Chicken Scampi Pasta
Chicken Scampi Pasta

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken scampi pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Try Our Crave Worthy LEAN CUISINE® Shrimp Alfredo Bowl Today. Our Shrimp Alfredo Is The Perfect Balance Of Nutritious And Delicious In Every Bite. Bring a large pot of salted water to a boil for the pasta. Sprinkle the chicken with some salt.

Chicken Scampi Pasta is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken Scampi Pasta is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have chicken scampi pasta using 10 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Scampi Pasta:
  1. Take butter
  2. Make ready olive oil
  3. Prepare boneless, skinless chicken breasts cut in bite-sized pieces
  4. Get garlic, minced
  5. Get dry white wine
  6. Make ready salt
  7. Get black pepper
  8. Get crushed red pepper flakes
  9. Take freshly squeezed lemon juice
  10. Make ready cooked pasta

Swap the shrimp for chicken in this classic recipe. All you need is chicken, angel hair pasta, butter, olive oil, garlic, white wine, lemon, and parsley. Put olive oil and butter in skillet on low heat. Add the green onions and minced garlic and saute.

Instructions to make Chicken Scampi Pasta:
  1. Melt butter and olive oil in a large skillet over medium heat. Add chicken and brown. Add garlic and cook 1 minute. Add wine, salt, pepper and red pepper flakes. Simmer until wine is reduced by half. Stir in parsley and lemon juice. Add cooked, drained pasta and toss to coat.

Put olive oil and butter in skillet on low heat. Add the green onions and minced garlic and saute. Add Italian seasoning, salt and pepper. Put chicken that has been cut into pieces in the skillet with the garlic onion and seasonings. Add the parsley, basil, oregano and garlic and salt and mix together in the skillet.

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