Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spicy baked lemon chicken with garlic mashed & sauteed spinach. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, spicy baked lemon chicken with garlic mashed & sauteed spinach. This time, I'm gonna make it a little bit unique. Pat chicken breasts dry and place over sauce in the baking.
Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have spicy baked lemon chicken with garlic mashed & sauteed spinach using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach:
- Make ready 6 Drum sticks or whatever type of Chicken you have
- Prepare 1 yellow onion sliced
- Take 5 Garlic cloves chopped
- Take 2 lemons
- Get 4 Cherry peppers and 2 Tbsp of juice from jar
- Prepare 1 Tbsp Kosher or sea salt
- Prepare 1 tsp black pepper
- Make ready 4 Tbsp extra virgin olive oil
- Prepare 2 tblsp of milk
- Get 3 potatoes peeled and cubed rinsed
- Get 4 cups baby spinach
- Take 1 Tbsp unsalted butter
- Make ready 1 tsp red pepper flakes
In a saucepan, combine the cornstarch and cold water until smooth. Whisk lemon juice, olive oil, mustard, salt, red pepper flakes, and black pepper together until the salt has dissolved. Stir in the garlic, lemon zest, and parsley (if using). CHICKEN: Add the flour, parmesan, ¼ teaspoon garlic powder, ½ teaspoon salt, and ½ teaspoon pepper to a shallow dish and whisk.
Steps to make Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach:
- Pre-heat your oven to 350 degrees, in a baking casserole dish put sliced onions, garlic and cut 1 lemon into slices put chicken pieces in a bowl and salt and pepper on all sides and place in casserole dish add cherry peppers and juice of cherry peppers cover with foil and put in oven for 40 minutes at 30 minutes remove foil and bake for additional 10 minutes to get skin crispy.
- Put potatoes in medium sauce pan with 4 cups of water add 1Tbsp of salt cook potatoes for about 20 minutes or until fork tender strain and put back in pan add milk and 1 Tbsp of juice from chicken casserole dish add butter salt and pepper and mash yo your creamy consistency I used a potato ricer.
- In a large saute pan add 2 tblsp of Olive oil heat oil then add spinach a 1 Tblsp of Crushed garlic, 1 tsp of Crushed red pepper (optional) and saute till spinach wilts.
- Put all items on a large serving platter or individual plates enjoy🤗
Stir in the garlic, lemon zest, and parsley (if using). CHICKEN: Add the flour, parmesan, ¼ teaspoon garlic powder, ½ teaspoon salt, and ½ teaspoon pepper to a shallow dish and whisk. Add each piece of chicken to the flour mixture and coat on both sides, dust off any excess flour. Heat a skillet over medium-high heat and add the olive oil. Next, whisk together in a small bowl the broth, lemon juice, honey, garlic, Italian seasonings, salt, and pepper and pour this over the chicken.
So that’s going to wrap this up for this special food spicy baked lemon chicken with garlic mashed & sauteed spinach recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!