Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lemon lemon chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pepper And Lemon Mixed With Chicken Make For A Delicious Combination. Easy Chicken Recipe Made With Lemon & Pepper Seasoning. Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon. A wonderful 'fix and forget' recipe that is easy and pleases just about everyone.
Lemon Lemon chicken is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Lemon Lemon chicken is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have lemon lemon chicken using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemon Lemon chicken:
- Make ready chicken tenders
- Take olive oil or any cooking oil will do
- Get lemon juice
- Make ready adobo
- Take season salt
- Take pepper
- Prepare butter
- Make ready scallion sliced
The chicken breast is generously coated in parmesan and pan-fried to give it a crispy crust. The chicken is then smothered in a lemon butter sauce with garlic that adds so much flavor to the chicken. You can use either chicken breast or thigh meat for the Chinese lemon chicken. Cut the chicken breast into boneless bite-size, either with the skin on or removed.
Instructions to make Lemon Lemon chicken:
- preheat oven to 400
- place tenders in bowl and add lemon juice,olive oil,season salt,adobo,& pepper toss all together to marinate chicken
- place on a sheet pan and cover with tin foil and bake 20-25 min.
- remove chicken from oven and pour all cooking juices in a frying pan on med-high heat and reduce by half,then add butter, and taste for seasoning
- toss baked chicken in reduced sauce, and serve sprinkled with scallions
You can use either chicken breast or thigh meat for the Chinese lemon chicken. Cut the chicken breast into boneless bite-size, either with the skin on or removed. Asian prefers chicken thigh over breast meat. Some chefs like to leave the bone on as well and cut the chicken into small chunks. Place chicken breasts in a gallon-size resealable plastic bag.
So that is going to wrap it up for this exceptional food lemon lemon chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
