Mike's Lemon Chicken & Sweet Garlic Baby Spuds
Mike's Lemon Chicken & Sweet Garlic Baby Spuds

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, mike's lemon chicken & sweet garlic baby spuds. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pepper And Lemon Mixed With Chicken Make For A Delicious Combination. Easy Chicken Recipe Made With Lemon & Pepper Seasoning. Place chicken on a baking sheet (that will fit in the broiler) with sides. Pour lemon sauce over the chicken and toss to coat well.

Mike's Lemon Chicken & Sweet Garlic Baby Spuds is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Mike's Lemon Chicken & Sweet Garlic Baby Spuds is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mike's lemon chicken & sweet garlic baby spuds using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Lemon Chicken & Sweet Garlic Baby Spuds:
  1. Take ● For The Lemon Chicken
  2. Make ready De-thawed Chicken Strips
  3. Make ready Squares Sauté Express Lemon Butter [melted - an excelent product!]
  4. Prepare Fresh Chives [minced]
  5. Make ready Lemon [quartered + 1 tsp lemon zest]
  6. Get Lemon Pepper
  7. Prepare Sea Salt
  8. Get Fresh Dill [fine minced]
  9. Prepare ● For The Sweet Garlic Butter Potatoes
  10. Prepare Baby Golden Potatoes [sliced in half]
  11. Prepare Red Onion [quartered]
  12. Take White Onion [quartered]
  13. Make ready Fresh Garlic [left whole]
  14. Make ready Fresh Celery [chopped]
  15. Prepare Squares Sauté Express Garlic Butter [melted - an excelent product!]
  16. Get Cherry Tomatoes [left whole]
  17. Get Quality White Wine
  18. Prepare Fresh Ground Black Pepper
  19. Make ready Sea Salt

Great recipe for Mike's Lemon Chicken & Sweet Garlic Baby Spuds. And, it's so easy to make. Chicken is roasted in a mixture of white wine, oil, shallots, lemon zest, lemon juice, oregano, and thyme. "The smell was so good while baking," says reviewer Sherry. "Chicken was so moist and flavorful and looked so beautiful when plated." Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon. A wonderful 'fix and forget' recipe that is easy and pleases just about everyone.

Instructions to make Mike's Lemon Chicken & Sweet Garlic Baby Spuds:
  1. Preheat oven to 350°.
  2. Here's all you'll need. Chop all of your vegetables and melt your butters. Mix well. Know carrots are a great addition as well.
  3. Rinse your chicken strips well, pat them dry and cut off anything you deem as unsightly. You can easily see the unsightly parts that need to be cut off chicken below.
  4. Seal both oven safe dishes with tight fitting lids.
  5. Pull dishes from oven and stir at 30 minutes. Place back in oven and bake 30 additional minutes.
  6. Your sweet garlic potatoes may need an additional 10 minutes longer. Just taste test them or check with a knife.
  7. This dish was served with fresh orange wedges and pear slices. It was garnished with lemon slices and fresh parsley. Fresh French Bread and my French Honey Butter also works well with this dish to cut the slight acidity with all the citrus. No need for desert with that! Enjoy!
  8. My, "Mike's French Honey Butter Spread," recipe is found under my profile. Again, enjoy!

Chicken is roasted in a mixture of white wine, oil, shallots, lemon zest, lemon juice, oregano, and thyme. "The smell was so good while baking," says reviewer Sherry. "Chicken was so moist and flavorful and looked so beautiful when plated." Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon. A wonderful 'fix and forget' recipe that is easy and pleases just about everyone. Great served with rice or pasta, or even alone. Brush the chicken breasts with olive oil and sprinkle them liberally with salt and pepper. Transfer chicken to a serving platter, and keep warm.

So that’s going to wrap this up for this special food mike's lemon chicken & sweet garlic baby spuds recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!