Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken alfredo. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The sauce is enriched by cream cheese. This easy Chicken Alfredo recipe includes golden pan-fried seasoned chicken breasts and tender noodles, coated in the most dreamy cream sauce ever. Looking for other easy creamy pasta dishes? You will love our Shrimp Alfredo, Spaghetti Carbonara, and Chicken Tetrazzini.
Chicken Alfredo is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken Alfredo is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken alfredo using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Alfredo:
- Take 10 oz fettucine
- Make ready 4 chicken tenderloins, sliced
- Make ready 4 tbsp butter, divided
- Make ready 1 tsp dried oregano
- Prepare 1 tsp dried basil
- Prepare 4 cloves garlic, minced
- Get 2 cups milk
- Make ready 2 tbsp flour
- Prepare 1/2 cup grated parmesan
- Take 1 tsp lemon juice
- Make ready Salt to taste
- Get Pepper to taste
Chicken Alfredo Recipes Creamy fettuccine Alfredo is turned into a mouth-watering chicken dish with these must-make recipes. Add veggies like broccoli or sun-dried tomatoes for extra flavor. How to Make Chicken Alfredo Wash chicken breast then pat dry. Cut into thin strips Boil fettuccine pasta according to box instructions, when ready, set aside.
Instructions to make Chicken Alfredo:
- Boil a pot of salted water and cook fettuccine to within a minute of done per box instructions
- In a large pot, melt 2 tbsp of butter over medium heat, then add chicken. Season with salt, pepper, and half the basil and oregano.
- Toss chicken for 5-10 minutes until cooked through, then remove from heat into a bowl.
- In the same pot, melt another 2 tbsp of butter, then add garlic. Cook until garlic fragrant and soft.
- Slowly add flour, thoroughly incorporating into butter. When it starts looking clumpy, add the milk a little at a time.
- Season the sauce with remaining basil, oregano, salt, and pepper.
- Once the sauce is gently boiling, add parmesan cheese and stir until melted.
- Add chicken, drained noodles, and lemon juice to the sauce, stir to coat. Top with additional parmesan cheese or parsley if desired.
How to Make Chicken Alfredo Wash chicken breast then pat dry. Cut into thin strips Boil fettuccine pasta according to box instructions, when ready, set aside. Chicken Alfredo Bright broccoli, zucchini and sweet red pepper lend fresh taste to this rich chicken and pasta entree. Cream cheese makes the smooth sauce a snap to stir up. —Jody Stewart, Goldsboro, North Carolina Saute meat until chicken is no longer pink. Pour chicken and pan drippings over pasta.
So that’s going to wrap it up for this special food chicken alfredo recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!