Lemon Pepper Chicken Recipe

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, my take spur version mushroom & black pepper chump steak. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

My Take Spur Version mushroom & black pepper Chump Steak is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. My Take Spur Version mushroom & black pepper Chump Steak is something that I’ve loved my entire life.

My Take Spur Version mushroom & black pepper Chump Steak Menaaz Vawda Rustenburg, North West Province, South Africa. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have my take spur version mushroom & black pepper chump steak using 35 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My Take Spur Version mushroom & black pepper Chump Steak:

1. Prepare - 300g Chump Steak (amount optional in my case 6 pieces)
2. Get Marinade for Steak :
3. Make ready Tblsp Worchestershine Sauce
4. Take BBQ sauce (or more)
5. Make ready Tblsp Tomato Sauce
6. Prepare Lemon Juice
7. Make ready Salt
8. Get Freshly Ground Black Pepper
9. Get Chilli Powder
10. Prepare Red Pepper Flakes
11. Prepare Sticky Brown Sugar OR Honey
12. Prepare ✓ Preferable to marinade Meat the night before
13. Prepare Onion Rings :
14. Get Large Onions (sliced extremely thin with Mandolin Slicer)
15. Take Buttermilk
16. Prepare Flour
17. Make ready Portuguese Chicken Spice
18. Make ready Salt
19. Get Ground Black Pepper
20. Prepare Brown Onion Powder
21. Prepare Black Pepper Mushroom Sauce :
22. Take Punnet White Mushrooms (sliced)
23. Prepare Butter/Olive Oil
24. Take small Onion (finely diced)
25. Take Beef Stock
26. Prepare Course Ground Black Pepper
27. Make ready Salt
28. Make ready Tin Cream
29. Prepare Tblsp Mazina / Corn Flour
30. Take Potato Chips :
31. Prepare a frozen packet Chips
32. Make ready Oil
33. Prepare Fries :
34. Make ready Fry in oil till done and sprinkle with salt and pepper
35. Prepare Cheddar Sliced Cheese

They're nice and they look fantastic. My Take Spur Version mushroom & black pepper Chump Steak is something which I have loved my whole life. My Take Spur Version mushroom & black pepper Chump Steak is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day.

Instructions to make My Take Spur Version mushroom & black pepper Chump Steak:

1. Marinade your Steak the Night Before for ingredients to seep through. Switch on grill pan to about medium high heat. Add in lil Olive Oil and butter and grill till chard and cooked to liking. ✓Before removing steak off the grill top with sliced cheese for a better melt.
2. Carefully slice your onions and soak them in the buttermilk for about 10 mins
3. Combine your flour with all your Spices. And after onions have soaked,drain milk and dredge in flour batter.
4. Deep fry till golden brown.
5. Prepare you ingredients for the sauce. In a non-stick sauce pan on medium heat melt butter or add oil. Add onions and cook till translucent. Then add sliced mushrooms.
6. Cook till soft and mushrooms shrink. Add in your stock and spices. Simmer for 5mins.
7. Add in cream. Stir well
8. After few mins when sauce starts to bubble up, add in Mazina/Corn Flour. Cook till sauce thickens.
9. Deep fry your chips and dress with plain salt and pepper.
10. To Serve : Place your Steak topped with sliced cheese. Spoon the sauce over for presentation wise and enjoy with your sides of fried chips and Crunchy Oinon Rings.

My Take Spur Version mushroom & black pepper Chump Steak is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. My Take Spur Version mushroom & black pepper Chump Steak is something which I've loved my whole life. Simply snip the corner, heat up and pour - it's as easy as that!

So that’s going to wrap it up for this special food my take spur version mushroom & black pepper chump steak recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!