Chicken in Lemon-Ginger Sauce
Chicken in Lemon-Ginger Sauce

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken in lemon-ginger sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Chicken Recipe Made With Two Of The Most Popular Flavors Perfectly Blended Together. Rub chicken breast halves with ginger. Spray large nonstick skillet with nonstick cooking spray. Heat over medium-high heat until hot.

Chicken in Lemon-Ginger Sauce is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken in Lemon-Ginger Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have chicken in lemon-ginger sauce using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken in Lemon-Ginger Sauce:
  1. Make ready chicken marinade
  2. Make ready 2 boneless, skinless chicken breasts cut into angled slices
  3. Prepare 1-2 tbsp sesame oil
  4. Make ready 1 tsp salt
  5. Take 2 tsp soy sauce
  6. Make ready 1 tsp fresh ground blackpepper
  7. Prepare deep fry
  8. Take 1 egg
  9. Get 3/4 cups corn flour
  10. Make ready stir fry
  11. Make ready 1 garlic glove
  12. Prepare 1/2 tbsp fresh ginger
  13. Make ready 1 tbsp lemon zest
  14. Make ready 1 tsp lemon juice
  15. Get Chooped onions
  16. Prepare Green bell pepper
  17. Take Red bell pepper
  18. Take 1 tbsp soy sauce
  19. Prepare 1 tsp oyster sauce
  20. Take 2 tbsp sweet chilli sauce
  21. Take (Or use 1 tbsp of chilli and 1 tbsp honey/sugar in place of it)
  22. Make ready Optional:1 tsp of balsamic vinegar

The cooking method, super simple, my friends. Chicken chunks are cooked in a large skillet while a heavenly sauce is mixed up and cooked in a sauce pan. Add them together and vwalla…this heavenly dish is born. Rub lemon peel mixture under the skin of the chicken thighs.

Instructions to make Chicken in Lemon-Ginger Sauce:
  1. Marinade chicken with ingredients and leaven in the fridge for 15 mins to 24 hrs as desired.
  2. Beat one egg in a bowl, add marinated chicken and mix till egg is well combined.
  3. Flour the chicken with corn flour and deep fry at 375°F untill golden brown.
  4. In a stir fry pan fry onions, garlic and ginger until translucent.
  5. Add lemon zest, green and red capsicum. Toss well and add the chicken.
  6. In a separate bowl add 1/4 cups of water, sweet chilli sauce, oyster sauce, soy sauce and balsamic vinegar and mix.
  7. Pour this mixure into the stir fry. Toss well to incorporate and mix one tsp of corn flour and water and add to stir fry thicken sauce.
  8. Add lemom juice and toss. Turn of the heat and sprinkle some green onions and mix in. Serve with Rice or noodles or just eat it like that. Yummy!

Add them together and vwalla…this heavenly dish is born. Rub lemon peel mixture under the skin of the chicken thighs. Place chicken, skin side down, in the hot oil. Tender pieces of chicken glazed in a thick, sweet, sour, tangy, perfectly moist and juicy sauce; Honey Lemon Ginger Glazed Chicken is a dish that's sure to get everyone to the dinner table. I've been preparing a lot of chicken dishes lately, and it's because it's an easy dinner for me to prepare after work.

So that’s going to wrap it up for this special food chicken in lemon-ginger sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!