Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my homemade chicken and noodles. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Find The Recipe For What Your Craving From Our Variety Of Delicious Foods. Get More Info At My Food and Family! Refrigerate broth and chicken for several hours or overnight. For noodles, in a small bowl, combine flour and salt.
My Homemade Chicken and Noodles is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. My Homemade Chicken and Noodles is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have my homemade chicken and noodles using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Homemade Chicken and Noodles:
- Get 5 boneless chicken thighs
- Get 3 cups water
- Get 1 1/2 tbsp chicken soup base
- Get 1 medium yellow onion (finely chopped)
- Get 2 carrots chopped
- Prepare 4-5 cloves garlic (I use about 8 cloves🤷♀️.)
- Take Dairy
- Take 1 (8 oz) block cream cheese
- Make ready 1 1/2 cups heavy whipping cream
- Get Seasonings
- Make ready 1/8 tsp celery seed
- Take 1/2 tsp dill weed
- Take 1/8 tsp black pepper
- Take 1 tsp parsley flakes
- Take 1/2 tsp ranch seasoning
- Make ready 1 tsp dried thyme
- Get 1 tbsp fresh lemon juice
- Take For the Noodles See My Egg Noodle Recipe
- Get Or add 1½-2 cups egg noodles
Bring to a boil, and stir in the noodles. Thick homemade noodles, perfectly tender chicken, broth thickened by the floury noodles, nothing tastes as perfect. In our home, Old Fashioned Chicken and Noodles means NO veggies. Noodles with chicken and nothing else!
Steps to make My Homemade Chicken and Noodles:
- In a large pot, heat the butter over medium-high heat. Add the onion, carrots, and celery. Cook until vegetables are tender about 5 minutes. Add the garlic and cook for 2 more minutes.
- In food processor pulse your chicken to shred or shred by hand.
- Pour in heavy whipping cream and milk. Stir in the chicken broth. Add the shredded chicken, ranch seasoning, celery seed, dill weed, thyme and cream cheese. Season with salt and pepper.
- Bring the soup to a low boil and stir in the egg noodles. Cook for 10 minutes, stirring occasionally, or until noodles are soft. Stir in the heavy cream, lemon juice, and parsley. Taste and add additional salt and pepper, if necessary. - (see recipe)
- Ladle the soup into bowls, top with parsley and serve warm.
In our home, Old Fashioned Chicken and Noodles means NO veggies. Noodles with chicken and nothing else! Leftover Turkey Pot Pie Add the shredded chicken, carrots, celery and onions to the pot. Then add the salt, pepper, thyme and turmeric. Add the carrots and celery (and onions, if using) to the pot, followed by the herbs and spices.
So that’s going to wrap it up for this exceptional food my homemade chicken and noodles recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!