Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mexican chicken tostada. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spread a thin layer of refried beans onto each tostada shell; sprinkle each with Mexican cheese. Divide cooked chicken on top of cheese layer. Sprinkle tomato, red onion, and bell pepper evenly on top of each tostada. Place tostadas on a baking sheet.
Mexican Chicken Tostada is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Mexican Chicken Tostada is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook mexican chicken tostada using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mexican Chicken Tostada:
- Prepare for CrispyTortillas:
- Take 4 corn tortillas (Store bought)
- Prepare to taste Salt for sprinkling
- Make ready for Chicken Fritters:
- Make ready 2 cups cooked chicken
- Take 1/3 cup freshly squeezed lime juice
- Get 1 cup olive oil
- Get 1/4 cup chopped fresh cilantro
- Make ready as required Salt and freshly ground black pepper
- Get for Tostadas:
- Make ready 1/2 head iceberg lettuce, cored and shredded
- Get 2 cups Salsa, recipe follows
- Make ready 1/2 cup nacho cheese
- Make ready 1/2 cup sour cream
- Take leaves Fresh cilantro
- Make ready for Salsa:
- Take 3 Tomatoes chopped
- Take 2 Jalapeno Peppers
- Make ready 1 Onion chopped
- Take 1 cucumber chopped
- Make ready 1 Garlic clove chopped into halves
- Take 2 tbsp Fresh Cilantro
- Take 1/2 tsp or to taste Salt
- Take 1 tsp Oil
We prepared these with our homemade salsa roja A chicken tostada (a type of Mexican tostada) is an authentic Mexican dish that layers creamy refried beans, moist chicken, luscious avocado, and crisp shredded lettuce on top of a warm, crispy corn tortilla. Top with the chicken, tomatoes, onion and cheese. Chicken Tostadas are a crunchy Mexican dish that is a great party pleaser. This easy and delicious recipe is made with shredded chicken, beans, avocado, and a creamy, homemade chipotle sauce.
Steps to make Mexican Chicken Tostada:
- #ChickenFritters: In a mixing bowl, mix together the boiled chicken, lime juice, oil, coriander, and salt and season with pepper to taste. Add a tbsp of flour and make fritter shape and deep fry it. Cover with plastic wrap and set aside.
- #Assemble Tostadas: Preheat the broiler. Spread the salsa evenly over one side of each tortilla and spread some of the cheese. Transfer to a baking tray and broil until the cheese melts about 30 seconds.
- Layer the chicken fritters on each tortilla and top with the lettuce. Top each tostada with salsa, and a dollop of sour cream and nacho cheese. Garnish the tostada with the coriander leaves. Serve immediately.
- #for Salsa: - Heat oil in a skillet. Pierce jalapenos and add to hot skillet. - Stir and cook for a while to add smokey flavor let it blister. - Add jalapenos to a small bowl, cover and set aside.
- Grind onion and garlic, add the tomatoes, cilantro, salt and jalapenos. Let grind it all together and Salsa is ready.
Chicken Tostadas are a crunchy Mexican dish that is a great party pleaser. This easy and delicious recipe is made with shredded chicken, beans, avocado, and a creamy, homemade chipotle sauce. I always love using these to serve at parties. How to make chicken tostadas To make this recipe start with the Mexican tortillas or corn tortillas. Spray these tortillas on both sides with cooking spray.
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