Lemon Pepper Chicken Recipe

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, opor ayam/chicken braised in coconut milk. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Opor Ayam/Chicken braised in coconut milk is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Opor Ayam/Chicken braised in coconut milk is something that I’ve loved my whole life.

Great recipe for Opor Ayam from Padang (Chicken Braised in Coconut Milk)😍🍉🍌🍜. My mum oftenly cook this dish at home because the dish isn't too hot neither too spicy. It can be white or pale yellow dish, can be cook with coconut cream or none, it's up to you. Beside coconut milk is very rare and expensive thing here in Turkey, also İ'm not really fan of meal in coconut.

To get started with this particular recipe, we have to first prepare a few components. You can have opor ayam/chicken braised in coconut milk using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Opor Ayam/Chicken braised in coconut milk:

1. Make ready 500-600 gr chicken
2. Take 5 boiled eggs
3. Take 2 cans coconut milk
4. Take 1 onion
5. Make ready 5 cloves garlic
6. Prepare 1.5 tsp black pepper powder
7. Get 1.5 tsp coriander powder
8. Prepare 1 tsp cumin powder
9. Get 1.5-2 tsp salt
10. Get 1 lemon grass
11. Prepare 3 bay leaves
12. Make ready 1.5 tsp turmeric powder
13. Make ready 1/4 tsp sugar
14. Take 3 tbsp oil
15. Take 2 cm ginger
16. Get 2 cm galangal
17. Get 3-4 lime leaves

Here is how you can achieve it. Rinse lemon juice off chicken pieces and slide them into the skillet. Turn to coat evenly with spices. Pour in thin and thick coconut milk.

Steps to make Opor Ayam/Chicken braised in coconut milk:

1. Peel and wash the onion and garlic. Slice the onion and grate the garlic (I am using mortar to make the garlic paste with other ingredients, black pepper, cumin, and coriander seeds)./Kupas dan cuci bawang bombay dan bawang putih. Iris tipis bawang bombay dan haluskan bawang putih (saya menggunakan lesung untuk membuat pasta bawang putih dengan bahan lain, lada hitam, jinten, dan biji ketumbar).
2. Prepare the saucepan, heat it, adds the oil, saute the onion till golden brown. Add the garlic, black pepper, coriander, cumin, turmeric powder (or the garlic paste), salt, and sugar keep sauteing for 2-3 minutes./Siapkan panci, panaskan, tambahkan minyak, tumis bawang bombay hingga berwarna cokelat keemasan. Tambahkan bawang putih halus, lada hitam, ketumbar, jintan, bubuk kunyit (atau pasta bawang putih), garam, dan gula, tumis terus selama 2-3 menit.
3. Add the lemongrass, bay leaves, galangal, ginger, and lime leaves. Continue to sautéing for 2-3 minutes. Then add the chicken and 3 cups of water, boiled eggs, close the lid wait till the chicken is cook./Tambahkan serai, daun salam, lengkuas, jahe, dan daun jeruk. Lanjutkan menumis selama 2-3 menit. Kmd tambahkan ayam, 3 gelas air, telur rebus, tutup panci tunggu sampai ayam matang.
4. Once the chicken is cook, add the coconut milk. Gently stir the yellow soup till the soup is boiled./Setelah ayam matang, tambahkan santan. Aduk perlahan sup kuning sampai sup mendidih. 1. Opor Ayam or chicken braised in coconut milk is ready to serve accompanied with rice and sambal to add the spicy taste./Opor Ayam atau ayam rebus dalam santan siap dihidangkan ditemani nasi dan sambal sebagai penambah selera pedas. Bon Appetit! Selamat Makan!

Turn to coat evenly with spices. Pour in thin and thick coconut milk. Add thin coconut milk and ingredients A. Stir till mixture starts to boil. Add thick coconut milk (or coconut cream) and tamarind or lime juice. (Add potatoes too, if using.) Opor ayam, or chicken simmered in turmeric and coconut milk, is a popular dish from Central Java.

So that’s going to wrap this up with this exceptional food opor ayam/chicken braised in coconut milk recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!