Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oven fried chicken. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Oven Fried Chicken is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Oven Fried Chicken is something which I’ve loved my entire life.
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To begin with this recipe, we must first prepare a few components. You can cook oven fried chicken using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oven Fried Chicken:
- Make ready 8 pieces chicken
- Make ready 1 cup flour
- Make ready 1/2 tsp salt
- Take 1 tbsp lemon pepper
- Get 1/2 stick butter
In a shallow bowl, mix the first seven ingredients. In a separate shallow bowl, whisk eggs. In a pie plate or a wide, shallow bowl, combine the flour, paprika, salt, and pepper. Place the chicken in the flour mixture, turning to coat thoroughly.
Instructions to make Oven Fried Chicken:
- Pre-heat the oven to 425°F. Rinse the chicken pieces and pat dry.
- Mix the flour, salt and lemon pepper in a bowl. Toss the chicken pieces in the flour mixture and place on a baking sheet.
- Cut the butter into 16 small pieces and place two pieces on each piece of chicken.
- Bake at 425°F for 30 minutes then reduce the heat to 350 and bake for an additional 45 minutes or until a thermometer reads 180°F.
In a pie plate or a wide, shallow bowl, combine the flour, paprika, salt, and pepper. Place the chicken in the flour mixture, turning to coat thoroughly. Or combine the flour and seasonings in a paper bag or plastic food storage bag. Place your chicken on the prepared baking sheet, leaving a space between each strip. You want it to be done but not overdone and dry.
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