Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked chicken and potatoes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Chicken and potatoes is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Baked Chicken and potatoes is something which I’ve loved my whole life.
Add A New Flavor To Your Chicken By Adding Rosemary, Paprika, And Garlic. Make This Delicious Rosemary Chicken & Potato Recipe Baked To Perfection. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Place potatoes, bell pepper and onion on pan with chicken.
To begin with this recipe, we have to prepare a few ingredients. You can cook baked chicken and potatoes using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Chicken and potatoes:
- Make ready 1500 g chicken pieces, thighs and breasts
- Make ready 500 g potatoes, cit in thick slices, widthwise
- Get 15 cloves garlic, crushed
- Prepare 1/2 cup vegetable oil
- Make ready 1/2 cup lemon juice, crushed
- Make ready 1/2 cup water
- Get 1/2 teaspoon cinnamon
- Make ready 1/2 teaspoon black pepper
- Prepare 2 tablespoons dried thyme
- Make ready 1 tablespoon salt
Add chicken to roasting pan with potatoes. Nutrition information (per Serving) Lightly oil a baking pan or baking sheet. Toss all the ingredients together in a big bowl then spread them out onto the prepared baking pan. Serve the baked chicken with potatoes immediately, garnished with thyme, if desired.
Steps to make Baked Chicken and potatoes:
- Wash the chicken pieces and put them in a large bowl.
- Add the potato slices, the crushed garlic, cinnamon, thyme, black pepper and salt. Mix well.
- Place the seasoned chicken pieces and potato slices in an oven tray; pour the lemon juice and the vegetable oil over them. Cover the tray with aluminum foil.
- Bake in the oven at medium heat for about 1 hr or until the potatoes are well cooked.
- Once cooked, remove the aluminum foil and put the tray back in the oven until the chicken become golden in color.
- Serve hot.
Toss all the ingredients together in a big bowl then spread them out onto the prepared baking pan. Serve the baked chicken with potatoes immediately, garnished with thyme, if desired. Season chicken and veggies with rosemary, salt and pepper. Whisk together oil, vinegar and a little salt and pepper and drizzle over the chicken and veggies. Transfer chicken to serving platter and keep warm.
So that’s going to wrap this up for this exceptional food baked chicken and potatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
