Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, baked spinach chicken cheese roll. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Combine mushroom-garlic mixture, cream cheese, spinach, green onions, and red pepper flakes in a bowl. Roll chicken breasts around mixture and secure with toothpicks. Dip chicken in butter, then roll in crumbs. In a small saucepan, melt remaining butter.
Baked Spinach chicken cheese roll is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Baked Spinach chicken cheese roll is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook baked spinach chicken cheese roll using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked Spinach chicken cheese roll:
- Make ready For minced chicken
- Prepare 500 gm minced chicken
- Make ready 4 tbs olive oil
- Make ready to taste Salt
- Get 1 tsp black pepper
- Get 1/2 lemon juice
- Get 1 tsp garlic powder
- Get sheet For spinach
- Make ready 4 cups spinach leaves or 1 bunch
- Take 2 eggs
- Get 3 tbs Mozzarella cheese
- Get 1/4 tsp salt
- Get Cheddar cheese layer
- Get 5-6 square sheets of cheddar cheese
Put a spoonful of ricotta-spinach filling right in the middle and roll the chicken up so that the edges meet to form a "seam". Cut a pocket horizontally in the thickest part of each chicken breast. Fill with spinach mixture; secure with toothpicks. Cut a pocket into the side of the chicken breast.
Steps to make Baked Spinach chicken cheese roll:
- Wash the minced chicken and drain the water……in a wok heat oil on stove and add minced chicken + juice of 1/2 lemon +salt+ Black pepper + garlic powder…… And leave on dam for 5 to 7 min on low flame…..
- It will cook in it's own water after 7 minutes bhoonofy it and dries out water completely….it is ready for layering….
- Now take spinach leaves wash thoroughly and pet dry the leaves with the help of kitchen towels….
- After drying mix the eggs, salt and Mozzarella cheese….take a baking tray line a butter paper or aluminum foil…. drizzle some oil on it spread spinach mixture in 8 by 14 inches size rectangle and 1 inch thick and bake for 10 minutes….in preheated oven on 200 degree
- Now change the side of spinach sheet and start assembling……
- Assembling………first of all layer the cheese slices on spinach sheet and then minced chicken…..now again bake it for more 5 to 7 minute to melt cheddar cheese….in preheated oven on 200 degree
- After baking leave it for further 5 minutes to cool….then with gentle hands roll it……and leave for further 2 minutes then cut into slices or use as it is with rice or bread…..you can make salsa….and fried potatoes to Enhance the taste or enjoy the food
Fill with spinach mixture; secure with toothpicks. Cut a pocket into the side of the chicken breast. Season chicken with salt and pepper. Stack the two cheeses and spinach on top of the ham and roll up tightly. Stuff the chicken with the roll and press the edges of the chicken together to create a seal.
So that is going to wrap this up for this exceptional food baked spinach chicken cheese roll recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
