Homemade stuffed Egg Rolls
Homemade stuffed Egg Rolls

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, homemade stuffed egg rolls. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Looking For Egg Recipes For Brunch? See Our Official Site For Delectable Recipes These homemade egg rolls are filled with a chicken and vegetable filling. They are extremely versatile because you can use ground pork, ground beef, chopped shrimp, rice noodles and veggies as the filling. You can even turn these into dessert.

Homemade stuffed Egg Rolls is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Homemade stuffed Egg Rolls is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have homemade stuffed egg rolls using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Homemade stuffed Egg Rolls:
  1. Prepare Egg roll wraps
  2. Take Boneless chicken breast
  3. Take Tomatoes
  4. Prepare Leeks
  5. Make ready Red onion
  6. Get cloves Garlic
  7. Make ready Green onion
  8. Make ready Shredded cheese/mozzarella and mexican blend
  9. Prepare Olive oil
  10. Get Mayo
  11. Get Salt
  12. Get Seasoning salt
  13. Take Italian seasoning
  14. Make ready Lemon pepper seasoning
  15. Make ready Lemon
  16. Take Cooking oil/vegetable oil for frying
  17. Make ready 2 boneless chicken breasts

The filling for these egg rolls is ground pork, shredded cabbage, carrots and some seasonings like garlic, ginger and sesame oil. If you're not a pork fan, you can substitute ground chicken. I use a pre-shredded coleslaw mix to make life easier and cut down on prep time. HOW TO MAKE EGG ROLLS: Here's our best tips for making the best egg rolls!

Instructions to make Homemade stuffed Egg Rolls:
  1. Roughly chop all veggies and combine them with the shredded cheeses In a bowl,add a couple tblsps of mayo and drizzle with olive oil and stir,season with salt and Italian seasoning and squeeze lemon juice on the mixture…set aside
  2. Chop chicken breasts into small pieces and season with any seasoning you prefer, but i used salt,Italian seasoning,lawrys red seasoning/seasoning salt and lemon pepper seasoning,cook in a skillet with olive oil til fully cooked,then drain.
  3. Take a egg roll wrap and place on a plate,or chopping board,and take the veggie stuffing and place on the wrap,add a generous amount of chicken and roll it up…repeat til ingredients are gone
  4. Take a skillet and add veggie oil and deep fry your egg rolls

I use a pre-shredded coleslaw mix to make life easier and cut down on prep time. HOW TO MAKE EGG ROLLS: Here's our best tips for making the best egg rolls! We've used large and small spring roll wrappers as well as egg roll wrappers. Six inch squares is the safest size to use! Most of the recipe below will use classic egg roll wrappers.

So that’s going to wrap it up with this special food homemade stuffed egg rolls recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!