Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spiced cajun chicken pasta. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bring a large pot of lightly salted water to a boil. When the vegetables are softened or blackened to your liking, add the chicken to the pan. Cook pasta according to package directions. Drain when pasta is still al dente; do not overcook!
Spiced Cajun Chicken Pasta is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Spiced Cajun Chicken Pasta is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spiced cajun chicken pasta using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spiced Cajun Chicken Pasta:
- Take 1 rotisserie chicken
- Take 2-3 peppers chopped, yellow, red orange
- Get 1 pound fettuccini noodles, I use flavored noodles like basil
- Get 1/2 cup parm cheese
- Prepare 1/4 cup white wine
- Prepare 1 large lemon / squeeze juice
- Make ready 3 tbsp butter
- Prepare 1 /2 tbsp flour
- Take 2 small pints of whipping cream or whole milk
- Get 1 tbsp Cajun seasoning
- Take 1 tbsp red pepper seasoning
- Make ready 1 tsp barbere or Indian seasoning
- Get 1 tsp nutmeg
- Take Salt and pepper generous
- Get Splash milk if needed to thin sauce
- Make ready 12 grape tomatoes
Cook the pasta according to package directions. Drain when the pasta is still al dente; do not overcook! Cajun seasoning — a mixture of paprika, onion powder, garlic powder, and other ground spices — is listed as an optional ingredient for this recipe, but it'll definitely take the flavorful dish up a notch. Stir in cream and seasonings; bring to a boil.
Instructions to make Spiced Cajun Chicken Pasta:
- Heat up your iron skillet, add 3 tbsp of butter on med heat.
- Boil water for noodles w salt / do not add noodles yet. Get it boiling
- Chop all veggies, leave grape tomatoes whole, juice lemon set aside,
- Once butter is melting add 1 pint of cream, stir, it will bubble add all your seasoning, stir, add lemon juice, stir. Add white wine, salt and pepper, flour. Stir, add additional pint of cream stir. This should bubble but not burn keep stirring, add milk if needed to thin sauce, you want it like Alfredo sauce. Add more seasoning to taste for spicy flavor. Add parm cheese. Turn down to med low heat/ add veggies, and chicken. Stir let this simmer for 5-8 minutes
- Add pasta noodles, boil for 5-8 minutes, strain add a little pasta water, w noodles and oil oil. Set aside
- Take your pasta sauce off stove! You are ready to serve sauce over hot noodles!! Add parm cheese to taste!!
Cajun seasoning — a mixture of paprika, onion powder, garlic powder, and other ground spices — is listed as an optional ingredient for this recipe, but it'll definitely take the flavorful dish up a notch. Stir in cream and seasonings; bring to a boil. Stir in pasta and chicken; heat through. Made with chicken breast, pasta, and plenty of fresh, colorful veggies with Cajun Seasoning is an easy meal! This Cajun Chicken Pasta recipe is one of my family's favorite meals all-year 'round.
So that’s going to wrap it up for this exceptional food spiced cajun chicken pasta recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!