Lemon Honey Baked Chicken
Lemon Honey Baked Chicken

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lemon honey baked chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Chicken Recipe Made With Two Of The Most Popular Flavors Perfectly Blended Together. Arrange chicken in a baking dish large enough to hold it in a single layer. Pour warmed honey mixture over chicken and place lemon slices on top. Transfer chicken thighs to a roasting rack.

Lemon Honey Baked Chicken is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Lemon Honey Baked Chicken is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook lemon honey baked chicken using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Honey Baked Chicken:
  1. Get Chicken breasts or thighs (boneless)
  2. Take Garlic cloves (use more)
  3. Take Lemon
  4. Make ready Honey ( I used Neem honey)
  5. Make ready Extra virgin olive oil (can use less)
  6. Make ready as needed Salt and pepper. ( I used the foraged red pepper corns)
  7. Get as needed Parchment paper to fully cover chicken
  8. Make ready as needed Dried rosemary.

Remove the insides of the chicken (if they're still there), and pat dry with paper towels. Chicken breast lightly coated in seasoned flour, pan fried until golden and served with a gorgeous honey lemon sauce. In a medium sized skillet add the butter and allow to melt over medium high heat. Add the chicken thighs to the skillet and salt and pepper.

Instructions to make Lemon Honey Baked Chicken:
  1. Slice lemon in half. Cut one side into thin slices and squeeze the juice from the other side in a bowl.
  2. Preheat oven to 400°F and place chicken breasts evenly spaced.
  3. Mix the honey and lemon juice until well combined. Set aside.
  4. Place a lemon slice on each chicken breast and add the garlic.
  5. Add salt and pepper and dried rosemary to chicken then pour over the sauce over the chicken breasts. Add 1/2 cup water or chicken stock if desired.
  6. Pour the oil on the parchment paper and spread evenly across.
  7. Cover the chicken breasts with the parchment paper (oil side down) and cook until chicken temp reaches 165°F.
  8. Remove parchment paper and service on a bead of rice.

In a medium sized skillet add the butter and allow to melt over medium high heat. Add the chicken thighs to the skillet and salt and pepper. In a small bowl whisk olive oil, lemon juice, minced garlic, honey, soy sauce and Italian seasoning. Add the chicken thighs to the marinade. Seal the bag and massage the chicken with the marinade to coat well.

So that’s going to wrap this up for this exceptional food lemon honey baked chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!