Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, lemon chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lemon chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Lemon chicken is something that I have loved my whole life. They are fine and they look wonderful.
Easy Chicken Recipe Made With Two Of The Most Popular Flavors Perfectly Blended Together. Read Customer Reviews & Find Best Sellers. Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon. A wonderful 'fix and forget' recipe that is easy and pleases just about everyone.
To begin with this recipe, we have to prepare a few ingredients. You can have lemon chicken using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lemon chicken:
- Prepare 500 grams Chicken boneless (wash and cut into thin strips)
- Prepare 2 Lemon big
- Get 1 Egg
- Make ready 1 tbsp Cornstarch
- Take 1 tbsp Honey
- Prepare 1 tsp White vinegar
- Prepare 1 tbsp Sugar
- Prepare to taste Salt
- Get 3 Green chillies (cut rounds)
- Take 1 tbsp Coriander leaves (finely chopped)
- Make ready 1 tsp Turmeric powder
- Prepare 1 tbsp Ginger (thinly sliced)
- Take 2 Sun dried tomatoes (thinly sliced)
- Make ready as required Oil for deep frying
- Make ready 150 grams All purpose flour
- Make ready 1 tsp White pepper
Transfer chicken to a serving platter, and keep warm. Chicken Piccata with Lemon Sauce Once you've tried this tangy, yet delicate lemon chicken piccata, you won't hesitate to make it for company. Lemon is acidic and helps balance the stronger flavor of the dark meat in thighs and legs, and the fat from the chicken skin. Of course, you can use chicken breasts if you prefer.
Instructions to make Lemon chicken:
- Marinate chicken with turmeric powder and salt and beaten egg.
- Peel the rind and cut the zest into thin strips.
- Squeeze the lemon, take juice and keep
- Take 2 tbs juice, add sugar, honey, green chill (keep some for decorate) cornstarch, white vinegar, mix throughly and keep.
- Mix all purpose flour, pepper and salt. Roll chicken strips and fry in medium flame until golden brown.
- Then keep a pan spread the fried chicken strips pour the lemon mix and cook 2 min in low flame
- Remove and add green chilli, coriander, chopped dry tomatoes and ginger mix and serve with roti or puri
Lemon is acidic and helps balance the stronger flavor of the dark meat in thighs and legs, and the fat from the chicken skin. Of course, you can use chicken breasts if you prefer. Depending on the size of your pieces, you probably won't need to cook them as long as thighs. Lemon Chicken Recipe: This dish is going to become a favorite chicken dinner recipe for BUSY evenings. The chicken breast is generously coated in parmesan and pan-fried to give it a crispy crust.
So that is going to wrap it up with this exceptional food lemon chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
