Lemon Orange Fried Chicken
Lemon Orange Fried Chicken

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lemon orange fried chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lemon Orange Fried Chicken is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Lemon Orange Fried Chicken is something that I have loved my whole life.

Enjoy This Easy Chicken Dish By Combining Lemon & Pepper Seasoning For A Delicious Taste. This Recipe Combines Two Of McCormick's Most Popular Flavors For The Ultimate Chicken. Lemon Orange Fried Chicken Trey San Diego, CA. Tart fried chicken dish that goes well with rice and a hearty green vegetable.

To get started with this recipe, we have to first prepare a few components. You can have lemon orange fried chicken using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Orange Fried Chicken:
  1. Prepare 2 Lemons
  2. Take 1 Orange
  3. Take 1/4 Cup Sugar
  4. Make ready 2 Pounds chicken skinless boneless thighs
  5. Make ready 3/4 Cup Flour
  6. Make ready 2 Eggs
  7. Make ready 1/4 Cup green onion minced
  8. Prepare 1/4 Cup canola oil
  9. Prepare 1/4 Teaspoon salt
  10. Take 1/4 Tablespoon black pepper

Stir in the orange zest, brown sugar, ginger, garlic, chopped onion, and red pepper flakes. Lightly beat with a meat beater. Soak the chicken in lemon juice, salt and pepper for a few hours or overnight. Add the chicken pieces, seal the bag and.

Steps to make Lemon Orange Fried Chicken:
  1. Squeeze juice from lemons and oranges into a small pot and remove seeds and pulp. Add sugar and simmer over low heat until mixture thickens.
  2. Dice chicken into small pieces (2 inches long at most).
  3. Sprinkle salt and pepper into the flour and mix. Crack eggs into a bowl and beat.
  4. Dip each piece of chicken in egg and then into flour until it is coated in flour. Then roll lightly in green onions.
  5. Coat frying pan in canola oil and turn on heat to medium. Add chicken when oil is hot enough that it sizzles when chicken is added.
  6. Flip chicken pieces when they are crispy and slightly browned (about 5 minutes). Remove chicken when both sides are slightly browned and chicken is cooked all the way through (about 5 minutes per side).
  7. Once the chicken is done, turn off heat, pour the citrus sauce onto the chicken, and mix until the chicken is evenly coated.
  8. Serve on white rice or similar cooked grain.

Soak the chicken in lemon juice, salt and pepper for a few hours or overnight. Add the chicken pieces, seal the bag and. Heat enough oil to thickly coat the bottom of a frying pan over medium heat. In a large skillet, heat enough oil to cover the bottom of a skillet. Reduce the heat if chicken browns too quickly.

So that is going to wrap this up for this special food lemon orange fried chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!