Lemon-parsley chicken & zucchini
Lemon-parsley chicken & zucchini

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lemon-parsley chicken & zucchini. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pepper And Lemon Mixed With Chicken Make For A Delicious Combination. Easy Chicken Recipe Made With Lemon & Pepper Seasoning. Place the chicken in a glass or ceramic baking dish breast-side up. Process the olive oil, lemon juice, parsley and salt in a food processor or with a hand blender into a smooth sauce.

Lemon-parsley chicken & zucchini is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Lemon-parsley chicken & zucchini is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have lemon-parsley chicken & zucchini using 8 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Lemon-parsley chicken & zucchini:
  1. Make ready olive oil
  2. Take large or 2 small lemons
  3. Take salt
  4. Get pepper
  5. Prepare medium zucchini
  6. Take fresh chopped parsley
  7. Make ready boneless chicken breasts
  8. Prepare feta cheese

Wrap garlic in foil and place alongside chicken. Place chicken, breast side up, on a baking sheet. Tie legs together with kitchen twine. LEMON-PARSLEY CHICKEN MARINADE This chicken can be served with a simply prepared vegetable for a light dinner.

Instructions to make Lemon-parsley chicken & zucchini:
  1. Preheat oven to 400 degrees
  2. Salt and pepper the chicken breasts
  3. Add 2 tablespoons olive oil in a skillet and sear chicken breasts. About 2 minutes each side.
  4. Zest lemon on breasts and set aside
  5. Slice lemon very thinly.
  6. Add 1 tablespoon olive oil in roasting pan
  7. Layer half the lemon slices in the roasting pan
  8. Place chicken breasts on top of the lemon slices
  9. Cut zucchini in half and then into 1/4 inch slices
  10. Combine zucchini, salt, pepper, oil, parsley, and remaining lemon slices together and place around the chicken breasts
  11. Sprinkle with feta cheese
  12. Bake 15-20 minutes or until chicken is cooked
  13. Sprinkle top of chicken with lemon zest

Tie legs together with kitchen twine. LEMON-PARSLEY CHICKEN MARINADE This chicken can be served with a simply prepared vegetable for a light dinner. It can also be used in a sandwich or tossed with greens for a salad. Put the chicken, breast side down, on a rack in a roasting pan and put the pan. In a saucepan, saute onion in butter.

So that is going to wrap this up for this exceptional food lemon-parsley chicken & zucchini recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!