Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hickory smoked lemon pepper chicken salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Chicken Recipe Made With Two Of The Most Popular Flavors Perfectly Blended Together. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Today, I'm gonna show you how to make a special dish, hickory smoked lemon pepper chicken salad. One of my favorites food recipes.
Hickory Smoked Lemon Pepper Chicken Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Hickory Smoked Lemon Pepper Chicken Salad is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have hickory smoked lemon pepper chicken salad using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Hickory Smoked Lemon Pepper Chicken Salad:
- Make ready FRESH Chopped Parsley
- Get FRESH Chopped Chives
- Prepare Hickory Smoked Lemon Pepper Chicken
- Prepare Hard Boiled Eggs (chopped)
- Make ready Mayonnaise
- Make ready Dijon Mustard
- Take Sweet Pickle Relish
- Make ready \2 Teaspoon Lemon Pepper Seasoning
- Make ready \2 Teaspoon Celery Salt
- Take \2 Teaspoon Smoked Paprika
See recipes for Hickory Smoked Lemon Pepper Chicken Salad too. Dice chicken meat and add it to the mixing bowl. Add chopped green onion, pecans, lemon pepper seasoning, and lemon zest. Liberally season chicken thighs with kosher salt and lemon pepper. (both sides) Do not use regular iodized table salt!!!
Steps to make Hickory Smoked Lemon Pepper Chicken Salad:
- Finely chop fresh parsley and chives.
- Combine hickory smoked chicken and all other ingredients. Combine well. Refer to my hickory smoked lemon pepper recipe. Enjoy
Add chopped green onion, pecans, lemon pepper seasoning, and lemon zest. Liberally season chicken thighs with kosher salt and lemon pepper. (both sides) Do not use regular iodized table salt!!! Place on a wire rack uncovered in the refrigerator overnight. Let the kosher salt work it's magic. While preparing your smoker let the thighs come to room temperature.
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