Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tandoori chicken coleslaw toast sandwich. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
To make the Tandoori Chicken Coleslaw Toast Sandwich, first thoroughly clean and wash the chicken breast. Slice it horizontally to get two flat parts. Next fry the eggs with little bit of salt and pepper and if you can add a drop of yellow color, it will look really pretty. Arrange boneless chicken breasts in single layer in large glass baking dish.
Tandoori Chicken Coleslaw Toast Sandwich is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Tandoori Chicken Coleslaw Toast Sandwich is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have tandoori chicken coleslaw toast sandwich using 27 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Tandoori Chicken Coleslaw Toast Sandwich:
- Get Chicken Breast
- Take Bread
- Get Sliced Onions
- Take Sliced Yellow Bell Pepper
- Take Sliced Red Bell Pepper
- Get Sliced Green Bell Pepper
- Prepare Grated Carrots
- Prepare Shredded Cabbage
- Prepare Iceberg Lettuce
- Prepare Mayonise
- Get Tandoori Mayonise
- Get Green Coriander Mint Chutney
- Take Crushed Black Pepper
- Prepare Olive Oil / Butter
- Prepare Butter to toast the sandwiches
- Take for the marinade
- Make ready Lemon Juice
- Prepare Hung Curd
- Take Ginger Garlic Paste
- Get Garam Masala Powder
- Get Bedgi Red Chilli Powder
- Get Kashmiri Red Chilli Powder
- Get Coriander Powder
- Prepare Cumin Powder
- Take Kasuri Methi (dried fenugreek leaves)
- Take Olive Oil
- Prepare Salt
Added with Chipotle sauce and crispy lettuce giving it the required crunch to the sandwich. With the flavourful chicken and its amazing taste, this sandwich is a must-try. You can use the leftover tandoori and save it for such amazing recipes. Tandoori Chicken Sandwich Tandoori chicken sandwich is a wonderful appetizer in which grilled tandoori chicken, mango chutney,lettuce and mayonnaise are filled between Kaiser Rolls.
Instructions to make Tandoori Chicken Coleslaw Toast Sandwich:
- To make the Tandoori Chicken Coleslaw Toast Sandwich, first thoroughly clean and wash the chicken breast. Drain out all the water.
- Slice it horizontally to get two flat parts. Rub the lemon juice over it and set aside for about 10 minutes.
- Mix together all the other ingredients mentioned for the marinade.
- Rub the marinade well over the chicken slices and set aside for about 1/2 an hour or overnight (in the refrigerator).
- Now rinse well the vegetables and slice them finely.
- Preheat the oven to 220° C for 10 min.
- Grease a baking tray and transfer the marinated chicken over it. Baste with olive oil on both sides.
- Bake the chicken for about 20 – 25 minutes or till done, flipping once after about 10 minutes.
- When the chicken breast is fully cooked and brown from the outside, switch off the oven and transfer the chicken to a plate.
- Shred the tandoori chicken and transfer to a mixing bowl.
- Add to it the mentioned vegetables, the mayonise and tandoori mayonise, coriander chutney, crushed black pepper and mix well.
- To assemble the sandwich, place two bread slices on the working surface. Place some lettuce over it.
- Spread the coleslaw over the leaf and place the other slice over this mixture.
- Heat a grill pan and grease with some butter. Place the sandwich over it and give it a light press.
- When the bottom part is crisp and browned, upturn it with a spatula and roast the other bread slice too.
- When done, switch off the heat. Cut the sandwich diagonally and transfer to a serving plate.
- Serve some tomato ketchup and a fruit juice with this delicious Tandoori Chicken Coleslaw Sandwich for a delicious breakfast!
You can use the leftover tandoori and save it for such amazing recipes. Tandoori Chicken Sandwich Tandoori chicken sandwich is a wonderful appetizer in which grilled tandoori chicken, mango chutney,lettuce and mayonnaise are filled between Kaiser Rolls. This Tandoori chicken sandwich turned out really well! For the tangy slaw: Whisk together the vinegar, sugar, celery salt and pepper in a small bowl until combined. Stir in the mayo until incorporated.
So that is going to wrap this up with this special food tandoori chicken coleslaw toast sandwich recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!