Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken and lemon-broccoli alfredo *. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken and Lemon-Broccoli Alfredo * is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chicken and Lemon-Broccoli Alfredo * is something that I have loved my entire life.
Pepper And Lemon Mixed With Chicken Make For A Delicious Combination. Easy Chicken Recipe Made With Lemon & Pepper Seasoning. Make it a broccoli chicken dinner by adding some broccoli florets and tossing in a light Alfredo pasta sauce. Remove chicken from skillet; cut into cubes and keep warm.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken and lemon-broccoli alfredo * using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Lemon-Broccoli Alfredo *:
- Prepare 4 small skinless, boneless chicken breast halves
- Take 8 oz mushrooms, halved
- Take 1 tbsp Olive oil or cooking oil
- Get 1 Lemon
- Prepare 3 cup Fresh broccoli florets
- Prepare 10 oz Container refrigerated light Alfredo pasta sauce
- Take 1/8 tsp ground black pepper
Toss mushrooms so they brown; turn chicken once. Add broccoli and lemon slices to skillet. Strain the pasta and broccoli in a colander, and run cold water over to prevent the broccoli from over cooking. Heat the olive oil in the pot over medium-high heat, and add the chicken.
Instructions to make Chicken and Lemon-Broccoli Alfredo *:
- Season chicken with salt and pepper, in a large skillet cook chicken and mushrooms in hot oil over medium heat for 4 minutes turning once. Step
- Meanwhile, shred 2 teaspoon lemon peel; set aside, slice lemon, add broccoli and Lemon slices to skillet. Cook covered for 8 minutes or until chicken is no longer pink. Step
- Place chicken on 4 plates. Add Alfredo sauce, lemon peel, and 1/8 teaspoon pepper to skillet; heat through serve sauce with chicken and enjoy!
Strain the pasta and broccoli in a colander, and run cold water over to prevent the broccoli from over cooking. Heat the olive oil in the pot over medium-high heat, and add the chicken. Season the chicken with season salt and pepper. Once the chicken is cooked through, remove it from the pot and set aside. Bring to a boil then reduce to simmer.
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