Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lemon-honey roasted chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Lemon-Honey roasted chicken is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Lemon-Honey roasted chicken is something that I’ve loved my entire life. They are nice and they look fantastic.
Set the chickens on a large rimmed baking sheet and tuck the wing tips underneath. This Simple Honey-Lemon Roasted Chicken is my go-to chicken recipe that's delicious any time of the year. It's a comfort food that's full of fresh and rich flavors. The other day a friend asked if my recipes are "involved." Nothing beats a roast chicken for an easy family dinner!
To get started with this recipe, we have to first prepare a few components. You can cook lemon-honey roasted chicken using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lemon-Honey roasted chicken:
- Prepare 2 chicken breasts
- Get 1 tsp salt
- Take 1 tsp paprika
- Get 1 tsp cardamom
- Get 1 tsp ground black pepper
- Get 1 lemon
- Take 1 tbsp fresh honey
- Take 1 cup white wine
- Take 1 tbsp olive oil, extra virgin
- Take 1 tsp oregano
All that you have to do to prep this chicken is brush the skin with olive oil and season with salt and pepper. Then place in a cast iron skillet and roast for an hour. Mix the lemon juice, honey and mustard in a small bowl, heat slightly in a microwave, then whisk to mix. Using a brush, brush the chicken all over, under the wings, along the sides, with the marinade.
Instructions to make Lemon-Honey roasted chicken:
- Add up all the spices in a bowl and brush the chicken with olive oil before coating with spice mixture. In a separate bowl, Mix the honey, lemon juice and white wine.
- Preheat oven to 165 C. Put the chicken in the oven and poke holes in the chicken with a fork.
- Every 20 minutes baste it with the wine mixture. Make sure the mixture drizzles down the holes. Roast for about 60 minutes or till outer skin is crisp and inside is soft.
Mix the lemon juice, honey and mustard in a small bowl, heat slightly in a microwave, then whisk to mix. Using a brush, brush the chicken all over, under the wings, along the sides, with the marinade. The leftover marinade goes into the cavity – turn the chicken round to spread it. Roast Chicken with Rosemary, Lemon, and Honey. Honey Lemon Chicken - Golden brown chicken breast with a gorgeous honey lemon sauce.
So that is going to wrap this up with this exceptional food lemon-honey roasted chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
