Pan Fried and Oven Grilled Chicken
Pan Fried and Oven Grilled Chicken

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pan fried and oven grilled chicken. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

These grilled chicken breasts make a simple main dish, and you can make them on the stovetop with a grill pan. They also make a great make-ahead food prep option to eat from all week. In this recipe, I am using this grill pan. Drain chicken, pat dry, and rub with olive oil, garlic, and pepper.

Pan Fried and Oven Grilled Chicken is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pan Fried and Oven Grilled Chicken is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have pan fried and oven grilled chicken using 8 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Pan Fried and Oven Grilled Chicken:
  1. Get 700 grams Chicken
  2. Prepare 1 tbsp Lemon juice
  3. Prepare 1 tsp Parsley , dry
  4. Get 1 tbsp Olive oil
  5. Take 40 grams Butter
  6. Get Salt to tast
  7. Take to taste Pepper
  8. Take 8 Mozzarella cheese thin (optional) slices

If you don't have a Dutch oven, a frying pan works fine, preferably cast iron because it stores so much energy.. Then dunk the chicken in the egg, and back into the flour mix. In a large resealable plastic bag, combine the flour, soup mix, dressing mix and seasonings. Sheet pan cooking is the easiest way to get deep, rich flavors without a lot of fuss.

Instructions to make Pan Fried and Oven Grilled Chicken:
  1. I used 2 chicken breasts and 2 leg pieces (drumstick + thigh).
  2. In a big bowl, add in the chicken, the lemon juice, the dried parsley, and olive oil. Season with salt and pepper. Mix this well, so that everything is well incorporated.
  3. Leave this to marinate at room temperature for 2-3 hours.
  4. About 30 mins before dinner, heat the butter in a large non-stick pan.
  5. As the butter froths, place the chicken pieces into the pan. Also pour in all the marinade.
  6. The hob should be on high heat.
  7. Now turn on the oven to 120 degree Celsius (or broil). Let it preheat.
  8. Flip the chicken over after 3-4 mins. Continue to cook on the pan for another 3-4 mins.
  9. The chicken should now look glistering golden on the outside. Turn off the hob.
  10. Transfer the chicken and the ju into an oven proof dish.
  11. Put it into the over, and let it cook for 7-8 mins. Flip the pieces over if needed.
  12. Once your chicken is done, carefully place the cheese slices on the pieces. Give it a minute to melt.
  13. Serve hot!  Eat it with a fresh salad, mashed potato, and bread.

In a large resealable plastic bag, combine the flour, soup mix, dressing mix and seasonings. Sheet pan cooking is the easiest way to get deep, rich flavors without a lot of fuss. This easy oven fried chicken recipe is sheet pan cooking at its finest. Spend just ten minutes pulling together a simple coating, and then pop the sheet in the oven and you're on your way to a delicious dinner. For me, that's always pan-fried chicken thighs made in my cast-iron skillet served up with a side salad and roasted potatoes.

So that’s going to wrap this up with this exceptional food pan fried and oven grilled chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!